Guy Fieri loves seafood especially crab. Today he packs as much of the crustacean's sweet meat as possible into his tender Crab Burgers topped with creamy, mustard-spiced Celery Root Remoulade. Alongside, Ragin Cajun Onion Rings and a peachy Georgia's Delight cocktail.
Crab burgers with Celery Root Remoulade Slaw - recipe
Rajun' Cajun Onion Rings - recipe
Georgia's Delight - cocktail recipe
Keywords:
crab, kaiser rolls, Remoulade Slaw, red onions, Bacardi, Canton ginger liqueur
Related Guy Fieri Recipes
Main dishes with shellfish
Side dishes with vegetables
Cocktails with rum
-> more on Guy's Big Bite <-
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