Guy's Big Bite - Guy Lightens Up - Airs 1/3/10
Guy Fieri eases up on the calories but keeps a heavy hand with the flavor. Shrimp and bell peppers in ginger-soy sauce rest on a hollowed pineapple boat with a tropical fruit salsa. Coconut Cilantro Rice with Peas and Cashews is a light side that really satisfies. Chai Pearl Tea brings the popular tapioca drink home.
Pineapple Boat Shrimp with Fruit Salsa - recipe
Coconut Cilantro Rice with Peas and Cashews - recipe
Pearl Tea - recipe
Keywords:
shrimp, pineapple, Fruit Salsa, coconut, jasmine rice, cashews, peas, tapioca, Chai tea
Related Guy Fieri Recipes:
Main dishes with shellfish
Side dishes with rice
Non-alcoholic cocktails
more on Guy's Big Bite
Sunday, January 3, 2010
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